Orka A68903 Silicone Square Steam Cooker, Blue
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Studies show time and time again that one of the healthiest of all cooking methods is steaming. Steaming helps retain valuable vitamins and nutrients in food, without all the added fat. Now steaming has never been easier, or more fun! Made from 100% pure premium silcone, a product found in nature, the Orka Steam Cooker is a safe and easy to use. Add your favorite meat, poultry or fish, vegetables and seasoning. Heat in the microwave or in the oven; food cooks without added fats, steaming in its own juices. Meat remains tender, fish cooks without drying out and vitamins and minerals are preserved. The Orka Steam Cooker is heat safe to 430 degrees fahrenheit and is dishwasher safe. It features rigid, easy to grip handles, a non-stick and stain-resistant surface and as an added feature, a recipe booklet is included!
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Technical Details
- Square silicone steamer for both microwave and oven use- Made from 100% pure premium silicone, food retains essential vitamins and minerals lost with other cooking methods
- Heat safe to 430 degrees fahrenheit, can be used in both oven and micowave; food is steamed in own juices, no additional fats needed; dishwasher safe
- Includes recipe booklet
- 9.5 inches by 7.75 inches by 3.5 inches; 5 year warranty
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By Florida Gal
This little steamer is great! I use it every single day.
Amazon service is the best. I understand why they were voted the most trustworthy company out there. I agree!
By A. harley (Texas)
I purchased this product based on the positive reviews I read, and I was not disappointed. I avoid purchasing canned goods whenever possible because I find the contents to be mushy. I prefer frozen. Using frozen veggies in this container makes me feel like I just stepped outside to the garden and brought in fresh produce. Everything remains crisp and fresh if not over nuked in the micro!
By Patricia A. Cioffi (ORLANDO FLA)
I HAVE BOUGHT THE ORKA ROUND GOURMET 27 OZ PANS AND THE LARGE OVAL PANS FROM A'ZON..... BUT LIKE THE SQUARE ONE THE BEST AS U CAN FIT MORE IN IT THAN THE ROUND ONE. I COOK EVERYTHING FROM HOT DOGS TO BACON TO PASTA TO BROCCOLI. U NAME IT I HAVE PROBABLY COOKED IT IN MY SQUARE ORKA PAN. EVEN MACARONI SAUCE. I GOT MY BLACK ONES ON THE Q".
A COUPLE OF HIN"TS.... IF STAINING BOTHERS U THEN WAIT UNTIL THEY HAVE IT IN BLACK AS SILCONE DOES STAIN.
DO NOT USE ANY KIND OF ABRASIVE CLEANER OR TEFLON TYPE SPONGE TO CLEAN AS IT AFFECTS THE SILICONE.
IF UR RECIPE CALLS FOR GREASE THE PAN THEN DO SO WITH OIL OR BUTTER BUT NO PAM LIKE SPRAS. OF COURSE, NO SHARP KNIVES.
TO GET A GOOD SEAL MAKE SURE THE PAN HANDLES ARE EAST/WEST AND THE LID HANDLE IS NORTH/SOUTH..... SEEMS LIKE THE LID GETS "SUCKED IN" WHEN PUT THIS WAY AND FOOD COOKS BETTER AND QUICKER.
THE RECIPE BOOKLET I GOT WAS NOT MUCH HELP, SO I USED MY IMAGINATION AND ADJUSTED MY COOKING TIMES AND VOILA.... EVERY THING COMES OUT DELISH.
I USE MINE IN A TOASTER OVEN AS I DO NOT OWN A MICROWAVE AND CANT REMEMBER HOW TO WORK MY STOVE OVEN (LOL)_
TRY IT.... U WILL LOVE IT, I AM SURE.
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